3 cups fresh blackberries 1¼ cups granulated sugar 1 cup self-rising flour 1 cup half-and-half cream ½ cup melted butter Vanilla ice cream (optional) Recommended wood chips: Apple
“DADGUM That’s Good!”™ Seasoning
Megan L.’s Smoked Cheesecake
Noel Hassapladakis Reverse Seared Lamb Rack Method